Monday, 1 September 2014

Lake food

 Rick made delish and beautiful looking crabcakes!  Homemade is so much better with the big lumps of crab!  Chives from our front yard!  Picked by Katy!
 
Meanwhile, Ryan cooked up a fish fry.  

The whole lot went down well with a cold riesling by the lake.

Rick also made really indulgent and delicious rib eye burgers stuffed with gorgonzola!
 





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